Job Offer

Job Description

Posting Date Mar 25, 2022

Job Number 22047456

Job Category Food and Beverage & Culinary

Location The Westin Guangzhou, 6 Lin He Zhong Road, Guangzhou, Guangdong, China VIEW ON MAP

Brand Westin Hotels & Resorts

Schedule Full-Time

Relocation? N

Position Type Non-Management

Located Remotely? N

 

At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that they leave feeling better than when they arrived. We recognize that travel can be disruptive to our guests’ well-being, and we’re energized to assist as partners in helping them maintain control and soaring above it all while on the road. Everything we do is designed to help guests be at their best, and they appreciate our supportive attitude, anticipatory service and extensive knowledge on how to best assist them throughout their stay. We are looking for dynamic people who are excited to join the team and ready to jump into any situation to give a helping hand. If you’re someone who has is positive, adaptable and intuitive, and has a genuine interest in the well-being of others around you, we invite you to discover how at Westin, together we can rise.

Explore our very big world

 

When you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.   

 

Rewards for work, benefits for your lifestyle

 

You’ll be supported in and out of the workplace through:

 

Discounts on hotel rooms, gift shop items, food and beverage

Learning and development opportunities

Recognition programs

Wellbeing programs

Encouraging management

Team-spirited colleagues

 

 

 

 

 

The impact you’ll make

 

You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. Your hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.

 

 

 

What you’ll be doing

 

Prepare fresh ingredients for cooking according to recipes/menu

Cook food and prepare top-quality menu items in a timely manner

Test foods to ensure proper preparation and temperature

Operate kitchen equipment safely and responsibly

Ensure the proper sanitation and cleanliness of surfaces and storage containers

 

 

What we’re looking for

 

Great teamwork skills and attention to detail

Positive outlook and outgoing personality

Previous kitchen experience is a big plus

Position
  • 2nd Cook

Languages
  • English

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