Job Offer
Position Summary
The main responsibility of a Food Server is to anticipate the guest’s needs and provide each one with a positive and customized dining experience. Food servers need to be able to show true hospitality to your guests and have positive attitude towards your co-workers. Restaurant and kitchen cleanliness are essential to maintain a positive working environment and an inviting atmosphere for all.
Qualifications
- Knowledge of safety, sanitation, and accident prevention principles.
- Thorough knowledge of the Restaurant and Bar Point-of-Sale system.
- Cash handling experience including making proper change for guests.
- Basic math skills necessary to make change including addition, subtraction, multiplication, and division.
- Must be able to multi-task well and work well under pressure.
Essential Functions
- Practice Sanitation and Safety principles while in the kitchen and restaurant, including Health Code compliance.
- Ensure the proper conditions of all equipment and facilities, alerting management when repairs are needed.
- Maintain fast pace for customer service needs
- Serve all items within designated ticket time and alert management if ticket times are not being met
- Process all orders and payments in a timely fashion
- Multitask to eliminate work quickly by practicing good working habits including cleaning up as you go and preparing for busy hours during the slow hours.
- Greeting, Seating and Serving each guest in a timely fashion
- Constant communications with guests to ensure needs are being met.
- Proper handling of guest issues or complaints and alert management if guest satisfaction is not met.
- Respond to a dissatisfied guest immediately.
- Proper handling of guest checks with knowledge of different allowable payment methods.
Job Types: Full-time, Part-time
Pay: From $9.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee assistance program
- Employee discount
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekends
Supplemental Pay:
- Tips
Work Location:
- One location
Work Remotely:
- No
Apply directly on Company Career Website:
Position
-
Waiter/Server/Chef de Rang
Languages
-
English
Contact us
- ellisislandcasino
- Location: United States
- Phone: 702-733-8907
- Email: [email protected]